Lemon-Orange Icing Recipe
Lemon-Orange Icing does not take much time to prepare. The lemon and orange juice gives the Lemon-Orange Icing a two dimensional taste. Must use it.
Ingredients
| Confectioner’s sugar | 1 Cup (16 tbs) | |
| Ground cinnamon | 1/2 Teaspoon | |
| Lemon juice | 1 1/2 Tablespoon | |
| Orange juice | 1 1/2 Tablespoon |
Directions
Sift confectioners' sugar and cinnamon into a small bowl.
Dribble in juices, stirring constantly until icing is smooth.
Drizzle over cooled cake.
Dribble in juices, stirring constantly until icing is smooth.
Drizzle over cooled cake.
