Lemon Butter Recipe

Lemon Butter picture

Summary

Servings4Cuisine
CourseInterest Group

Ingredients

 Lemon juice1 Tablespoon
 Butter2 Tablespoon
 Parsley1 Tablespoon, chopped

Nutrition Facts

Serving size

Calories 56 Calories from Fat 54

% Daily Value*

Total Fat 6 g9.4%

Saturated Fat 3.9 g19.3%

Trans Fat 0 g

Cholesterol 16.1 mg

Sodium 3 mg0.1%

Total Carbohydrates 0.57 g0.19%

Dietary Fiber 0.14 g0.55%

Sugars 0.1 g

Protein 0.19 g0.38%

Vitamin A 10.1% Vitamin C 11.2%

Calcium 0.7% Iron 1.3%

*Based on a 2000 Calorie diet

Directions

Cream butter and lemon juice, add parsley and blend thoroughly.
Form into balls and serve with fish.
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