Lemon Butter Recipe
Ingredients
| Lemon juice | 1 Tablespoon | |
| Butter | 2 Tablespoon | |
| Parsley | 1 Tablespoon, chopped |
Nutrition Facts
Serving size
Calories 56 Calories from Fat 54
% Daily Value*
Total Fat 6 g9.4%
Saturated Fat 3.9 g19.3%
Trans Fat 0 g
Cholesterol 16.1 mg5.4%
Sodium 3 mg0.1%
Total Carbohydrates 0.57 g0.19%
Dietary Fiber 0.14 g0.55%
Sugars 0.1 g
Protein 0.19 g0.38%
Vitamin A 10.1% Vitamin C 11.2%
Calcium 0.7% Iron 1.3%
*Based on a 2000 Calorie diet
Directions
Form into balls and serve with fish.
