Lemon Yogurt Recipe
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Ingredients
| Yogurt | 1 Pint | |
| 2 tablespoons tinned or fresh cream | ||
| Grated rind and juice of 1 lemon | ||
| 1 or 2 teaspoons castor or icing sugar | ||
Directions
MAKING
1) In a bowl, beat together all ingredients.
2) Take small pots; pour the mixture in them and then place the pots over a bowl of warm water for 30 minutes to allow setting.
3) Allow chilling by keeping in refrigerator.
SERVING
4) Use as required.
1) In a bowl, beat together all ingredients.
2) Take small pots; pour the mixture in them and then place the pots over a bowl of warm water for 30 minutes to allow setting.
3) Allow chilling by keeping in refrigerator.
SERVING
4) Use as required.
Chef
