Lemon Sauced Cake Recipe

Summary

Preparation Time15 MinDifficulty LevelEasy
Health IndexHealthyCuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Cold milk1 Cup (16 tbs)
 Light corn syrup3/4 Cup (16 tbs)
 1 3 3/4-ounce package instant lemon pudding mix
 Pecans1/2 Cup (16 tbs), broken
 Lemon juice2 Teaspoon
 Pound cake slices

Directions

Stir milk and corn syrup into pudding mix.
Beat thoroughly.
Stir in nuts and lemon juice.
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