Lemon Sauce Recipe
Ingredients
1/2 c. sugar
2 tbsp. butter or margarine
1 tbsp. cornstarch
Juice of 1/2 lemon
1 c. boiling water
Grated lemon rind
Directions
1. Mix the sugar and cornstarch thoroughly.
2. Add the water and lemon rind.
3. Boil 5 mins. stirring constantly.
4. Remove the lemon rind.
5. Add the butter and lemon juice.
2. Add the water and lemon rind.
3. Boil 5 mins. stirring constantly.
4. Remove the lemon rind.
5. Add the butter and lemon juice.
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