Sweet And Sour Lemon Sauce Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodVegetarian
Main Ingredient

Ingredients

 Sugar1⁄2 Cup (8 tbs)
 Cornstarch1 Tablespoon
 Water1 Cup (16 tbs)
 Butter1 Tablespoon
 Lemon peel1 Tablespoon, grated
 Lemon juice1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 562 Calories from Fat 107

% Daily Value*

Total Fat 12 g18.8%

Saturated Fat 7.7 g38.6%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 4.1 mg0.2%

Total Carbohydrates 117 g39.1%

Dietary Fiber 1.8 g7.1%

Sugars 100.9 g

Protein 0.45 g0.9%

Vitamin A 7.7% Vitamin C 43.7%

Calcium 2.6% Iron 1.2%

*Based on a 2000 Calorie diet

Directions

Mix sugar and cornstarch in small saucepan.
Gradually stir in water.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute.
Remove from heat; stir in remaining ingredients.
Quantcast