Lemon Papaya Salad Recipe
How is it that you still haven't tried my recipe for lemon papaya salad. Stock up on fruits as you will want to make this lemon papaya salad time and again. It is the answer when you look for a tasty side dish. I challenge you to give me a better recipe of lemon papaya salad than this.
Ingredients
1 3-ounce package lemon-flavored gelatin
1 cup boiling water
1 3-ounce package cream cheese, softened
1 egg yolk
1/8 teaspoon salt
1/2 cup dairy sour cream
1/4 teaspoon finely shredded lemon peel
1 1/2 teaspoons lemon juice
1 stiffly beaten egg white
1 medium papaya, seeded, peeled, and diced
Leaf lettuce
Directions
Dissolve gelatin in boiling water; cool to room temperature.
In a large mixing bowl combine cream cheese, egg yolk, and salt; mix thoroughly.
Stir in sour cream, lemon peel, and lemon juice.
Stir cooled gelatin mixture into sour cream mixture.
Chill till partially set.
Gently fold in egg white and papaya.
Chill till amost firm.
Turn into a 4-cup ring mold.
Chill till firm.
Unmold salad on lettuce-lined platter.
In a large mixing bowl combine cream cheese, egg yolk, and salt; mix thoroughly.
Stir in sour cream, lemon peel, and lemon juice.
Stir cooled gelatin mixture into sour cream mixture.
Chill till partially set.
Gently fold in egg white and papaya.
Chill till amost firm.
Turn into a 4-cup ring mold.
Chill till firm.
Unmold salad on lettuce-lined platter.
