Lemon Orange Ice Cream Recipe
Ingredients
| Lemon juice | 1 1/4 Cup (16 tbs) | |
| Juice 1 lime | ||
| 1 qt. sweet milk | ||
| Orange juice | 1 Cup (16 tbs) | |
| Sugar | 3 Cup (16 tbs) | |
| Whipping cream | 1/2 Pint | |
Directions
Add sugar to juices and let stand until well dissolved.
Pour milk and cream into freezer (hand-turned) and add juice mixture.
Stir and freeze at once.
This makes a 3-quart freezer of ice cream.
Pour milk and cream into freezer (hand-turned) and add juice mixture.
Stir and freeze at once.
This makes a 3-quart freezer of ice cream.
