Classic Lemon Meltaway Cookies Recipe
These Lemon MeltAway Cookies are simply fabulous ! Try these creamy citrus cookies as a brunch. Tell me if you like these Lemon MeltAway Cookies.
Ingredients
| Butter/Margarine | 1/4 Cup (16 tbs), softened | |
| Confectioner’s sugar | 1/4 Cup (16 tbs) | |
| Lemon peel | 1 Teaspoon, grated | |
| Lemon juice | 1 Teaspoon | |
| Vanilla extract | 1/4 Teaspoon | |
| Water | 2 Teaspoon | |
| All purpose flour | 1/2 Cup (16 tbs) | |
| Cornstarch | 2 Tablespoon | |
| Salt | 1/8 Teaspoon | |
| Pecan halves | 12 |
Directions
1. Combine butter, confectioners' sugar, lemon peel, lemon juice and vanilla extract in a small mixer bowl. Beat until fluffy. Beat in water. Combine flour, cornstarch and salt; add flour mixture gradually, beating until well mixed.
2. Drop mixture in 12 mounds on a round metal tray. Press pecan half on each cookie. Set aside.
2. Drop mixture in 12 mounds on a round metal tray. Press pecan half on each cookie. Set aside.
Chef
