Lemon Juice Dressing Recipe

Summary

Cooking Time15 MinDifficulty LevelEasy
Health IndexHealthyCuisine
MethodMain Ingredient

Ingredients

 Lemon juice1⁄2 Cup (8 tbs)
 Water1⁄2 Cup (8 tbs)
 Salt1⁄4 Teaspoon
 Freshly ground black pepper1⁄4 Teaspoon
 Dry mustard1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 35 Calories from Fat 0

% Daily Value*

Total Fat 0.13 g0.2%

Saturated Fat 0.01 g0.06%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 486.3 mg20.3%

Total Carbohydrates 11 g3.8%

Dietary Fiber 0.84 g3.3%

Sugars 2.9 g

Protein 0.68 g1.4%

Vitamin A 0.6% Vitamin C 94%

Calcium 1.5% Iron 2.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1.Blend lemon juice with oil.
2.Slowly add water to the oil mixture and continue blending.
3.Add salt, pepper and mustard to it.
4.Blend well.
5.Refrigerate in a closed jar.

SERVING
6.Serve with salads.
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