Lemon Fish Roll Ups Recipe
Ingredients
| Cooked rice | 1 Cup (16 tbs) | |
| Broccoli package | 1 , drained | |
| Shredded Cheddar cheese | 1 Cup (16 tbs) | |
| Butter margarine | 1/3 Cup (16 tbs), melted | |
| 1/3 cup REA LEMON | ||
| Juice from Concentrate | ||
| Salt | 1/2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Fish fillets | 8 , frozen | |
| Paprika | ||
Directions
Preheat oven to 375°F.
In medium bowl, combine rice, broccoli and cheese.
Combine margarine, ReaLemon brand, salt and pepper; add 1/4 cup margarine mixture to broccoli mixture.
Place equal amounts of mixture on fillets; roll up.
Place seam-side down in shallow baking dish; pour remaining margarine mixture over roll-ups.
Bake 20 minutes or until fish flakes with fork.
Garnish with paprika.
Refrigerate leftovers.
In medium bowl, combine rice, broccoli and cheese.
Combine margarine, ReaLemon brand, salt and pepper; add 1/4 cup margarine mixture to broccoli mixture.
Place equal amounts of mixture on fillets; roll up.
Place seam-side down in shallow baking dish; pour remaining margarine mixture over roll-ups.
Bake 20 minutes or until fish flakes with fork.
Garnish with paprika.
Refrigerate leftovers.
Chef
