Lemon Butter Recipe
Summary
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Lemon juice | 3 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 818 Calories from Fat 802
% Daily Value*
Total Fat 91 g140.4%
Saturated Fat 57.8 g288.9%
Trans Fat 0 g
Cholesterol 241.9 mg80.6%
Sodium 12.8 mg0.5%
Total Carbohydrates 4 g1.3%
Dietary Fiber 0.18 g0.72%
Sugars 1.1 g
Protein 1 g2.3%
Vitamin A 56.4% Vitamin C 34.5%
Calcium 3% Iron 0.2%
*Based on a 2000 Calorie diet
Directions
2. Serve on fish.
Chef
