Lemon and Chive Butter Recipe
Ingredients
| Soft butter | 6 Tablespoon | |
| Salt | 3/4 Teaspoon | |
| Ground pepper | 1/3 Teaspoon | |
| Dry mustard | 3/4 Teaspoon | |
| Lemon peel | 1/4 Teaspoon, grated | |
| Lemon juice | 1 Tablespoon | |
| 1 1/2 tbsp very finely chopped chives | ||
| 1 tsp very finely chopped parsley | ||
Directions
Combine all ingredients.
Work well together.
Press down.
Refrigerate.
Place curls of this butter on each steak as it is removed from the grill.
Work well together.
Press down.
Refrigerate.
Place curls of this butter on each steak as it is removed from the grill.
