Garlic In Recipe Video
Ingredients
| Flank steak | 1 3⁄4 Pound | |
| Balsamic condiment | 1 Cup (16 tbs) | |
| Cider vinegar | 1 Cup (16 tbs) | |
| Salt | 1 Dash | |
| Ground pepper | To Taste | |
| Roasted garlic oil | 1 Tablespoon | |
| Garlic gusto seasoning | 2 Tablespoon | |
| Southwestern seasoning | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 425 Calories from Fat 139
% Daily Value*
Total Fat 14 g21.9%
Saturated Fat 4.6 g23.2%
Trans Fat 0 g
Cholesterol 52.5 mg17.5%
Sodium 3090.1 mg128.8%
Total Carbohydrates 17 g5.8%
Dietary Fiber 0.07 g0.27%
Sugars 12.6 g
Protein 40 g80.6%
Vitamin A 8.5% Vitamin C 0.09%
Calcium 0.5% Iron 10.8%
*Based on a 2000 Calorie diet
Directions
Shake well.
Add flank steak to the bag.
Punch out the air, close the zipper bag.
Fold it over.
Put in the refrigerator for 24 hours.
Cook over low and slow heat on a grill for 35-40 minutes.
This video is produced by Timesavorgourmet. Check out timesavorgourmet for more interesting food recipes and cooking videos.
Editors Review
For all those who love steak with garlic flavor here is the right recipe for you. Check out Stacey as she marinates flank steak in a few Italian flavors and lots of garlic and then cooks them on the grill. Low on carbs and fat and great in taste!Chef
