Lazy Maple Crescent Pull Aparts Recipe

Summary

Preparation Time30 MinCooking Time35 Min
Ready In1 Hr 5 MinDifficulty LevelMedium
Health IndexAverageServings6
CourseMethod
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Butter/Margarine1⁄4 Cup (4 tbs)
 Brown sugar1⁄4 Cup (4 tbs)
 Maple flavored syrup2 Tablespoon
 Pecans/Walnuts1⁄4 Cup (4 tbs), chopped
 Refrigerated crescent dinner rolls1 Can (10 oz)
 Granulated sugar1 Tablespoon
 Cinnamon1⁄2 Teaspoon

Nutrition Facts

Serving size

Calories 305 Calories from Fat 182

% Daily Value*

Total Fat 21 g31.9%

Saturated Fat 8.2 g41.1%

Trans Fat 0 g

Cholesterol 90.4 mg

Sodium 244.2 mg10.2%

Total Carbohydrates 26 g8.6%

Dietary Fiber 1.3 g5%

Sugars 17.9 g

Protein 6 g12.4%

Vitamin A 7.7% Vitamin C 0.13%

Calcium 5.2% Iron 2.7%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Heat the oven to 375°F

MAKING
2. In an ungreased 9" round cake pan, mix together butter, brown sugar and syrup and heat it in the oven for a couple of minutes, blend well and sprinkle with pecans
3. Remove dough from the can in two rolled sections, cut each roll into six slices adn di[p on both sides in a mixture of granulated sugar and cinnamon
4. Arrange the slices over the buttered mixture in the pan, sprinkle with any remaining sugar and bake for twenty minutes or more till golden brown

SERVING
5. Serve warm
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