Layered Tuna Salad Recipe

Summary

Servings6Cuisine

Ingredients

 Tuna2 Can (10oz), drained, flaked
 3/4 cup prepared buttermilk salad dressing
 Green onions3 Tablespoon, sliced
 Lettuce2 Cup (16 tbs), shredded
 2 medium tomatoes, coarsely chopped
 Black olives1 Can (10oz), drained
 1 avocado, peeled and thinly sliced
 1/2 pound bacon, cooked and crumbled

Directions

Combine tuna, dressing, and green onions, stirring well.
Layer 1 cup lettuce, tomatoes, and olives in a serving bowl.
Spoon half of tuna mixture over salad ingredients.
Top with a layer each of avocado, bacon, remaining lettuce, and remaining tuna mixture.
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