Layered Picnic Club Sandwich Recipe
Ingredients
1 loaf unsliced round bread (about 9-inch diameter)
3/4 cup Creamy Italian Dressing Lettuce leaves
1/3 pound sliced Swiss cheese
3/4 pound sliced cooked roast beef
1/2 pound sliced cooked turkey
1 large tomato, sliced
Directions
Cut bread in half horizontally; hollow out center of each half, leaving 1/4-inch shell.
Spread 1/3 cup creamy Italian dressing into each shell; line bottom shell with lettuce.
Into bottom shell, layer cheese, roast beef, remaining dressing, turkey, then tomato.
Top with lettuce; replace top shell.
Spread 1/3 cup creamy Italian dressing into each shell; line bottom shell with lettuce.
Into bottom shell, layer cheese, roast beef, remaining dressing, turkey, then tomato.
Top with lettuce; replace top shell.
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