Latvian Pancakes Recipe
Would you like to try an easy to make but great in taste latvian pancakes recipe? The latvian pancakes is made with beef which is easy to procure from any grocery store. This latvian pancakes is always a hit as a main dish . Please share this latvian pancakes recipe with your friends and family and let me know what they have to say.
Ingredients
1 beef brisket
2 quarts cold water
3 carrots
Parsley
Stalk of celery with leaves
Salt to taste
5 peppercorns
1 bay leaf
Directions
Slowly cook beef brisket in 2 quarts cold water, with carrots, parsley, celery, salt, peppercorns and bay leaf.
When meat is tender remove from heat.
Keep liquid and meat in refrigerator overnight.
The next day take out meat, grind it up to make 2 1/2 cups.
When meat is tender remove from heat.
Keep liquid and meat in refrigerator overnight.
The next day take out meat, grind it up to make 2 1/2 cups.
