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Lasagne Caesar Salad Recipe
|Garlic||1 Clove (5 gm)|
|Lasagne||8 Ounce, uncooked|
|For salad dressing|
|Torn romaine lettuce||2 Quart|
|Garlic croutons||2 Cup (32 tbs), flavored|
|Grated parmesan||1⁄4 Cup (4 tbs)|
Calories 508 Calories from Fat 87
% Daily Value*
Total Fat 10 g14.9%
Saturated Fat 2.5 g12.6%
Trans Fat 0 g
Cholesterol 70.8 mg
Sodium 412.1 mg17.2%
Total Carbohydrates 87 g28.9%
Dietary Fiber 15.9 g63.8%
Sugars 9 g
Protein 25 g49.5%
Vitamin A 1101.1% Vitamin C 253.1%
Calcium 33.3% Iron 45.7%
*Based on a 2000 Calorie diet
Cook lasagne according to package directions; drain.
Cut lasagne into strips (1/4x2 inches); put in bowl.
Add egg yolk to lasagne strips and toss.
Pour on salad dressing and mix thoroughly.
Add lettuce, 1 cup croutons and 2 tablespoons cheese; toss.
Sprinkle with remaining croutons and cheese.