Lamb Riblets In Tomato Honey Sauce Recipe
This high on flavor Lamb Riblets In Tomato Honey Sauce recipe awaits you!. Pamper everyone with Lamb Riblets In Tomato Honey Sauce as Side Dish. Just try this yummy recipe. I am sure you will love it!
Ingredients
2 pounds lamb riblets
1 medium onion, sliced
1 can (10 1/2 ounces) condensed golden mushroom soup, undiluted
1 can (8 ounces) tomato sauce
2 tablespoons honey
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon thyme
Directions
Place riblets in 2-quart casserole.
Cover with onion slices.
MICROWAVE 10 MINUTES on '6'.
Drain fat.
Stir in soup, tomato sauce, honey, salt, pepper and thyme.
Cover.
MICROWAVE 40 to 50 MINUTES on '6', or until riblets are tender, stirring twice.
Cover with onion slices.
MICROWAVE 10 MINUTES on '6'.
Drain fat.
Stir in soup, tomato sauce, honey, salt, pepper and thyme.
Cover.
MICROWAVE 40 to 50 MINUTES on '6', or until riblets are tender, stirring twice.
