Lamb Chops With Lemony Apple Glaze Recipe

Lamb chops with lemony apple glaze is a fruited lamb recipe. Grill cooked with a an apple jelly, lemon juice and steak sauce baste, the lamb chops are savory and deliciously different from anything you have had before!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Method

Ingredients

 1/2 cup Apple Jelly
 1 1/4 cup Lemon Juice from Concentrate
 Steak sauce1/4 Cup (16 tbs)
 8 loin lamb chops, 1 inch thick

Directions

In small saucepan, melt jelly; stir in and steak sauce.
Heat through.
Grill or broil chops as desired, basting frequently with sauce.
Refrigerate leftovers.
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