Lamb Chops With Lemony Apple Glaze Recipe
Lamb chops with lemony apple glaze is a fruited lamb recipe. Grill cooked with a an apple jelly, lemon juice and steak sauce baste, the lamb chops are savory and deliciously different from anything you have had before!
Ingredients
| 1/2 cup Apple Jelly | ||
| 1 1/4 cup Lemon Juice from Concentrate | ||
| Steak sauce | 1/4 Cup (16 tbs) | |
| 8 loin lamb chops, 1 inch thick | ||
Directions
In small saucepan, melt jelly; stir in and steak sauce.
Heat through.
Grill or broil chops as desired, basting frequently with sauce.
Refrigerate leftovers.
Heat through.
Grill or broil chops as desired, basting frequently with sauce.
Refrigerate leftovers.
