Lamb Balls with Tomato Curry Recipe
Ingredients
| 1 1/2 pounds ground raw lamb | ||
| Onion | 1 , minced | |
| Bread crumbs | 3/4 Cup (16 tbs) | |
| Milk | 1 1/2 Cup (16 tbs) | |
| Salt | 2 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Cooking oil | ||
| Tomato Curry | ||
Directions
Mix all ingredients except oil and curry.
Shape into small balls and brown on all sides in hot oil.
Reduce heat and cook, covered, until done.
Serve with Tomato Curry.
Shape into small balls and brown on all sides in hot oil.
Reduce heat and cook, covered, until done.
Serve with Tomato Curry.
Chef
