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Editors Review
Lean ground lamb, eggplant and tomato puree are combined in this classic Italian-style dish with the addition of toasted walnuts, and low-fat feta cheese tossed with whole wheat pasta. Together they deliver a complex, hearty, earthy and truly satisfying one pan complete meal! Chock-full of flavors and nutrients, this healthy, no-hassle dinner recipe will fill you up without weighing you down.