Lace Cookies Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 3⁄4 Cup (12 tbs) | |
| Eggs | 2 Small | |
| Cinnamon | 1 Teaspoon | |
| Soda | 1⁄2 Teaspoon | |
| Flour | 1⁄2 Cup (8 tbs) | |
| Pecans | 1 Cup (16 tbs), chopped | |
| Raisins | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 1451 Calories from Fat 831
% Daily Value*
Total Fat 97 g148.8%
Saturated Fat 34.2 g170.9%
Trans Fat 0 g
Cholesterol 281.7 mg93.9%
Sodium 407.2 mg17%
Total Carbohydrates 146 g48.6%
Dietary Fiber 10.1 g40.3%
Sugars 104.6 g
Protein 16 g31.9%
Vitamin A 32.7% Vitamin C 3.1%
Calcium 13.2% Iron 27%
*Based on a 2000 Calorie diet
Directions
1.Start by preheating the oven to 350F degrees
MAKING
2.In a bowl, cream butter with sugar; add eggs, well-beaten; sift in cinnamon and soda with flour
3.Add pecans and then raisins
4.Drop very small dabs on warm metal sheets
5.Bake in a moderate oven for 10 to 12minutes
SERVING
6.Serve with tea or coffee
