Frozen Ice Cream In Kulfi Flavor Recipe Video

Kulfi is a type of frozen Indian dessert similar to ice cream. It comes in many different flavours such as, mango, pistachio and rose. In this recipe we are going to keep it simple and just use a combination of ground almond, cardamom and saffron to provide flavour.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings4Cuisine
CourseTaste
VegetarianMain Ingredient, ,

Ingredients

 Evaporated milk185 Milliliter (1/2 Of A 370 Milliliter Can)
 Condensed milk75 Milliliter (1/2 Of A 150 Milliliter Can)
 Whipped cream cool whip500 Milliliter (1/2 Tub)
 Ground almond4 Tablespoon
 Ground cardamom2 Teaspoon
 Sugar2 Teaspoon
 Saffron2 Teaspoon
 Sliced almonds1 Cup (16 tbs) (A Handful)
 Sliced pistachios1 Cup (16 tbs) (A Handful)

Nutrition Facts

Serving size

Calories 927 Calories from Fat 652

% Daily Value*

Total Fat 74 g114.3%

Saturated Fat 34.2 g171.2%

Trans Fat 0 g

Cholesterol 198.4 mg66.1%

Sodium 113.2 mg4.7%

Total Carbohydrates 41 g13.8%

Dietary Fiber 6.8 g27.2%

Sugars 27.7 g

Protein 17 g33.8%

Vitamin A 6.8% Vitamin C 9.1%

Calcium 34.7% Iron 15.7%

*Based on a 2000 Calorie diet

Directions

Saffron Powder
Using a mortar and pestle we want to combine the sugar and saffron and grind them together.
1. Combine some of the sugar and saffron in the mortar.
2. Using the pestle, grind until and sugar and saffron have become one powder.
3. Repeat until you have gotten through all the sugar and saffron.
Kulfi Mixture:
1. Combine evaporated milk, condensed milk and whipped cream in a bowl and blend until no lumps remain, using a hand blender.
2. Add the ground almond, ground cardamom and saffron powder into the mixture.
Mix thoroughly.
3. Pour the mixture into a tray or individual serving cups. Garnish with the sliced almond and pistachio.
4. Put into the freezer to freeze. Freezing time is about 5-6 hours.

Editors Review

Now making Indian style ice cream at home gets so easy! Well, its possible with Chef Dipali Kapadia. She creates an innovative ice cream recipe to present a fabulous tasting dessert. Simply follow her directions and prepare this dessert at home.

Comments

Anonymous

Lorraine Lewis says :

What is an Australian substitute for Whipped Cream Cool Whip , please
Posted on: 13 July 2011 - 1:30am
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