Traditional Kourabiedes Recipe
Are you looking for an irresistible Kourabiedes recipe? It is served as a delicious Snack. This recipe will save you dollars which you have spent at Greek restaurants for similar or perhaps inferior taste. Try it and if you adore this Kourabiedes, then tell your friends about it.
Ingredients
2 cups sweet butter sugar
1 cup walnuts or blanched almonds, chopped
3 tablespoons confectioners'
1 teaspoon baking powder
2 egg yolks, lightly beaten
4 1/2 cups flour, sifted
1 jigger brandy or Scotch whiskey
Confectioners' sugar for topping
Directions
Cream butter until light, beating for 15 minutes.
Beat in sugar, egg yolks, flavoring, and nuts.
Sift baking powder and flour and carefully blend into butter mixture.
Shape into small crescents.
Place on baking sheets and bake in a 425 degree oven for 15 to 20 minutes.
Sift confectioners' sugar on a large sheet of waxed paper.
Place cookies on the sugar and sift additional sugar over tops and sides.
Cool thoroughly before storing.
Beat in sugar, egg yolks, flavoring, and nuts.
Sift baking powder and flour and carefully blend into butter mixture.
Shape into small crescents.
Place on baking sheets and bake in a 425 degree oven for 15 to 20 minutes.
Sift confectioners' sugar on a large sheet of waxed paper.
Place cookies on the sugar and sift additional sugar over tops and sides.
Cool thoroughly before storing.
