Kosambari Recipe
Ingredients
Green gram- 1/2 cup
Cucumber- 1 no.
Green chillies-2 nos.
Small Onion-1 no.
Chopped cilantro or Coriander
Curry leaves- 1 string
salt to taste
Directions
Soak green gram for 2 hrs, drain water and keep it aside.
Chop cucumber, onion,cilantro,curry leaves, green chilli finely.
Mix green gram and chopped stuff.
Add salt to taste.
Chop cucumber, onion,cilantro,curry leaves, green chilli finely.
Mix green gram and chopped stuff.
Add salt to taste.
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