Easy Korean Cooking - Kimchi Ramyeon Recipe Video
Ingredients
| Kimchi | 2 Tablespoon | |
| Duck meat | 1⁄2 Cup (8 tbs) (Barbecued) | |
| Tofu | 100 Gram, cut into cubes | |
| Instant ramen noodles | 200 Gram |
Nutrition Facts
Serving size
Calories 598 Calories from Fat 171
% Daily Value*
Total Fat 19 g29.2%
Saturated Fat 7.8 g39%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1226.1 mg51.1%
Total Carbohydrates 67 g22.5%
Dietary Fiber 2.7 g10.9%
Sugars 1.4 g
Protein 39 g78.5%
Vitamin A 11.7% Vitamin C 0.88%
Calcium 4.8% Iron 26%
*Based on a 2000 Calorie diet
Directions
1. In a pan of boiling add the ramen noodles and let it cook. Once its half cooked add in the other ingredients such as the kimchi, tofu and the barbecued duck. Cover and simmer for a few minutes and it is done.
SERVING
2. Serve warm.
