Korean Fruit Quail Egg and Crab Salad Recipe Video
Ingredients
| Red apple | 1 (1 Cup) | |
| Tangerine/Mandarin orange | 1 | |
| Asian pear | 1⁄2 (0.66 Cup) | |
| Strawberries | 2⁄3 Cup (10.67 tbs) | |
| Cucumbers | 2⁄3 Cup (10.67 tbs) | |
| Quail eggs | 10 | |
| Crab sticks | 1⁄2 Cup (8 tbs) | |
| Unsalted peanuts | 30 | |
| Mayonnaise | 1⁄2 Cup (8 tbs) |
Directions
For recipe directions, please refer to the video
Editors Review
This old fashioned Korean salad is weird yet very interesting. It has a unique combination of ingredients; different kinds of fruit, hard-boiled quail eggs, crabsticks, and peanuts, all mixed with mayonnaise. The fun part of eating this salad is digging to find the best parts. The sweetness from mixed fruits, slight saltiness from the crab sticks, nuttiness from the peanuts, and the egg flavor mix together with mayonnaise equals delicious. Try this fruit salad for your next party or family gathering and itChef
