Homemade Kiwifruit Jam Recipe Video

Summary

Cooking Time20 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseTaste
SpecialityVegetarian
Main Ingredient

Ingredients

 Kiwi10 Small, finely chopped
 Lemon juice3⁄4 Cup (12 tbs)
 Apple1 Medium, finely chopped
 White sugar1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 935 Calories from Fat 5

% Daily Value*

Total Fat 0.59 g0.9%

Saturated Fat 0.06 g0.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.2 mg0.2%

Total Carbohydrates 245 g81.8%

Dietary Fiber 6.2 g24.7%

Sugars 225.2 g

Protein 2 g3.6%

Vitamin A 3.4% Vitamin C 251.9%

Calcium 4.6% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a micro wave safe bowl add the kiwi fruit and lemon juice, Apple and mix and microwave for 3mins.
2) Add sugar and stir till the sugar is dissolved.
3) Place the bowl back into the microwave for 18mins stirring the bowl after completion of every 1min for the first 3mins.
4) To test if the jam is set use a chilled saucer and check if the jam is thick enough to stay separated when a line is drawn in between it using your finger.
5) Place the jars in a low oven (about 100 degrees) for 30mins prior to which they need to be washed thoroughly.
6) Pour the jam in the jars and place the jars upside down for 5mins to create a seal.

SERVING
7) Serve on your choice of bread and toast or cakes.

TIPS
The same method can be used to make jams of any fruit of your choice.

Editors Review

Why not make a super simple kiwi jam at home. See this video that shares a microwave recipe for quick and easy homemade jam. The video is an excellent key to transform kiwi into an absolutely delicious jam. Watch the video and pamper your kids with this yummilious surprise.

Comments

Anonymous

Crystal Kely says :

I have never seen jam done in the microwave this recipe is awesome...Having made jam on the stove for years this little gem of a recipe is short and sweet not to mention delicious! Thank you
Posted on: 4 July 2012 - 1:38am
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