Kiwi Coulis Recipe
Ingredients
| Water | 2⁄3 Cup (10.67 tbs) | |
| Sugar | 3⁄4 Cup (12 tbs) | |
| Ripe kiwis | 2 Cup (32 tbs), peeled | |
| Orange juice | 2 Tablespoon | |
| Cornstarch | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 928 Calories from Fat 16
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.11 g0.57%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 13.8 mg0.6%
Total Carbohydrates 233 g77.7%
Dietary Fiber 11.1 g44.5%
Sugars 184.8 g
Protein 4 g8.8%
Vitamin A 7.5% Vitamin C 581.2%
Calcium 12.8% Iron 7.4%
*Based on a 2000 Calorie diet
Directions
Add kiwis and orange juice.
Simmer 3 minutes.
Dilute cornstarch in a little water.
Pour into saucepan.
Cook 1 minute, stirring constantly.
For a smoother coulis, run mixture through blender, then a sieve.
Chef
