King-Size Bunuelos Recipe
Ingredients
| Sugar | 1⁄3 Cup (5.33 tbs) | |
| Ground cinnamon | 1 Tablespoon | |
| Flour tortillas | 10 (6 Inch Each) | |
| Vegetable oil | 1 Cup (16 tbs) | |
| Honey | 1 Teaspoon | |
| Chopped pecans | 1 Dash |
Nutrition Facts
Serving size
Calories 326 Calories from Fat 226
% Daily Value*
Total Fat 26 g39.3%
Saturated Fat 3.6 g18.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 255.2 mg10.6%
Total Carbohydrates 24 g7.9%
Dietary Fiber 1.6 g6.3%
Sugars 7.9 g
Protein 2 g4.8%
Vitamin A 0.1% Vitamin C 0.1%
Calcium 1.5% Iron 5%
*Based on a 2000 Calorie diet
Directions
Fry tortillas, 1 or 2 at a time, in 1/2 inch hot oil (375°) for 20 to 30 seconds on each side or until crisp and golden brown.
Drain on paper towels.
While tortillas are still warm, sprinkle with sugar mixture.
To serve, drizzle with honey, and sprinkle with chopped pecans.
Chef
