King Crab And Avocado Panini With Bacon Recipe
Ingredients
| 4 ciabatta sandwich rolls | ||
| 2 tablespoons Dijonnaise spread | ||
| 4 slices dill Havarti cheese | ||
| Spinach leaves | 1 Cup (16 tbs) | |
| 8 slices vine-ripened tomato | ||
| 1 pound king crab meat | ||
| Avocados | 2 , sliced | |
| 8 strips cooked bacon | ||
Directions
1. Preheat oven to 250°F.
2. Warm rolls in the oven for 10 minutes.
3. Split rolls in half. Spread with Dijonnaise.
4. Layer the remaining ingredients on the rolls, starting with Havarti and ending with bacon.
5. Enjoy with your favorite potato chips
2. Warm rolls in the oven for 10 minutes.
3. Split rolls in half. Spread with Dijonnaise.
4. Layer the remaining ingredients on the rolls, starting with Havarti and ending with bacon.
5. Enjoy with your favorite potato chips
