Kielbasa With Sauerkraut Recipe
Kielbasa With Sauerkraut is an one dish who's secret is still a mystery for many. This recipe is going to demystify that for you. The main ingredient in Kielbasa With Sauerkraut is always Meat Meatloaf. You will be ever grateful to the European people for sharing this addictive Kielbasa With Sauerkraut recipe with the world! The secret of this Kielbasa With Sauerkraut recipe is something I am looking for too. Please try this Kielbasa With Sauerkraut recipe and let me know if you have managed to reveal it.
Ingredients
1 1-pound kielbasa, cut into 2-inch pieces
2 tablespoons salad oil
1 small onion, diced
1 small green pepper, diced
1 16-ounce bag or can sauerkraut, drained
3/4 cup water
2 tablespoons brown sugar
1 large red cooking apple, cut into wedges
Directions
1. In 10-inch skillet over medium heat, cook kielbasa until browned; remove to plate.
2. In same skillet, in hot salad oil, cook onion and green pepper until tender. Add sauerkraut, water, sugar, and kielbasa; heat to boiling. Reduce heat to low; cover and simmer 15 minutes. Add apple; heat through.
2. In same skillet, in hot salad oil, cook onion and green pepper until tender. Add sauerkraut, water, sugar, and kielbasa; heat to boiling. Reduce heat to low; cover and simmer 15 minutes. Add apple; heat through.
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