Kielbasa And Beans Recipe
This Kielbasa And Beans recipe easily finds way to the top of my favorite list. Beans is the most important ingredient in Kielbasa And Beans. It is the perfect choice for Side Dish. Is it you or the aroma of Kielbasa And Beans that you happen to be making that has dragged me in the direction of the kitchen?, were my partner's words.
Ingredients
1/2 pound sliced bacon
1 pound smoked kielbasa, sliced and halved
1 large onion, chopped
1 medium sweet red pepper, chopped
2 cans (16 ounces each) kidney beans, rinsed and drained
1/2 cup chicken broth
Pepper to taste
Directions
In a large skillet, cook bacon until crisp; remove to paper towel to drain.
Discard all but 1 tablespoon drippings; cook kielbasa in drippings until lightly browned.
Drain.
Add onion, red pepper, beans, broth and pepper.
Cover and simmer for 1 hour, stirring occasionally.
Crumble the bacon on top.
Discard all but 1 tablespoon drippings; cook kielbasa in drippings until lightly browned.
Drain.
Add onion, red pepper, beans, broth and pepper.
Cover and simmer for 1 hour, stirring occasionally.
Crumble the bacon on top.
