Kids Scrambled Eggs Recipe
Ingredients
| Eggs | 6 | |
| Shredded Cheddar cheese | 1/3 Cup (16 tbs) | |
| 1/3 cup commercial sour cream | ||
| 8 slices bacon, cooked, crumbled | ||
| Butter | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Beat eggs with fork until well beaten.
Blend in cheese, sour cream, seasonings, and bacon; set aside.
In a large skillet over medium heat, heat butter.
Pour in egg mixture.
As it cooks, stir gently with a spoon.
Continue until the eggs are set.
Blend in cheese, sour cream, seasonings, and bacon; set aside.
In a large skillet over medium heat, heat butter.
Pour in egg mixture.
As it cooks, stir gently with a spoon.
Continue until the eggs are set.
Chef
