Kids Favorite Spaghetti Pie Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| 8 oz mild or hot Italian sausages, casings removed or lean ground beef | ||
| Mushrooms | 2 Cup (16 tbs), sliced | |
| Onion | 1 Small, chopped | |
| 1 large clove garlic, finely chopped | ||
| Dried oregano | 1 1/2 Teaspoon | |
| Tomato pasta sauce | 2 Cup (16 tbs) | |
| 2 cups small broccoli florets | ||
| Cooked spaghetti | 3 Cup (16 tbs), uncooked | |
| 1 1/2 cups shredded part-skim | ||
Directions
1. In a medium saucepan over medium-high heat, cook sausage meat, breaking up with a wooden spoon, for 4 minutes or until no longer pink. 2. Drain in sieve to remove any fat. Return to saucepan. Add mushrooms, onion, garlic, and oregano; cook, stirring, for 3 minutes or until vegetables are softened. Add tomato pasta sauce; cover and simmer for 10 minutes. Rinse broccoli; place in a covered casserole dish.
3. Microwave at High for 2 to 2 1/2 minutes or until bright green and almost tender. Rinse under cold water to chill; drain.
3. Microwave at High for 2 to 2 1/2 minutes or until bright green and almost tender. Rinse under cold water to chill; drain.
Chef
