Kidney Bean And Apple Salad Recipe
Kidney Bean And Apple Salad was one of the greatest ways I discovered to make a salad. I still love myself for making Kidney Bean And Apple Salad. You will be grateful I shared this with you!
Summary
Main IngredientBeans
Ingredients
| 2 cups cooked kidney beans | ||
| 1 1/2 cups cooked wheat kernels | ||
| Red onions | 1/2 Cup (16 tbs), chopped | |
| Radishes | 6 , thinly sliced | |
| Walnuts | 1/3 Cup (16 tbs), chopped | |
| Minced parsley | 2 Tablespoon | |
| 1 teaspoon minced fresh dill or tarragon or 1/2 teaspoon dried dill or tarragon | ||
| 2 small, tart apples, thinly sliced | ||
| Lime ginger | 1/2 Cup (16 tbs) | |
| Spinach leaves | 4 | |
| Red onion rings (garnish) | ||
| Dill or tarragon sprigs (garnish) | ||
Directions
Place the beans, wheat kernels, onions, radishes, walnuts, parsley, and dill in a large bowl.
Toss until combined.
Add the apples and enough dressing to moisten the salad.
Toss gently.
Toss until combined.
Add the apples and enough dressing to moisten the salad.
Toss gently.
Chef
