Khoshaf Recipe Video
This delicious and easy to prepare dessert beverage is best served the day after it is made so that the fruits and nuts are thoroughly soaked in the juice. It is an Egyptian and Middle Eastern specialty dish served at the end of a festive meal.
Summary
Difficulty LevelVery EasyHealth IndexAverage
Ingredients
1/2 cup each of dried fruits (apricot, figs, raisins and prunes. You may chop the big sized fruits since it swells up while soaking in the apricot drink)
1/2 cup of un-toasted nuts (walnuts, almonds, pistachios and pine nuts. You may add some pomegranate seeds if they are in season)
6 cups of apricot drink or juice
2 Tbsp Rose water or orange blossom water (optional)
Directions
MAKING
1. Pour apricot drink into a deep container or jug.
2. Add the dried fruits and nuts.
3. Stir in the rose water or orange blossom water.
4. Cover the container or jug and refrigerate for 8-12 hours for flavors to blend and to chill thoroughly before serving.
SERVING
5. Stir the drink and pour it with nuts and fruits into glasses.
6. Serve cold.
1. Pour apricot drink into a deep container or jug.
2. Add the dried fruits and nuts.
3. Stir in the rose water or orange blossom water.
4. Cover the container or jug and refrigerate for 8-12 hours for flavors to blend and to chill thoroughly before serving.
SERVING
5. Stir the drink and pour it with nuts and fruits into glasses.
6. Serve cold.
Comments
Comments: 6 |
Add a Comment
Anonymous says :
yummy...I love apricots and nuts. Isn't this supposed to be like a dessert served in a bowl where the apricot mixture is thick and concentrated?
Posted on: 30 August 2011 - 12:47pm
Anonymous says :
This is a really easy recipe. Will it taste the same if I use apricot nectar?
Posted on: 30 August 2011 - 12:46pm
Mimi Cooks says :
It will taste fantastic with apricot nectar. hope you like it when you try it.
Posted on: 30 August 2011 - 6:25pm
veg foodie says :
its a great drink...... Ramadan just ended! I think I have to celebrate with this... thanks summer and 'eid mubarak' :)
Posted on: 21 September 2009 - 8:16am
