Kamut Banana Griddle Cakes Recipe
Kamut Banana Griddle Cakes is a lovely as well as healthy breakfast dish. This Kamut Banana Griddle Cakes is simple and oh! So good. Try it today!
Ingredients
| Rice flour | 2 Cup (16 tbs) | |
| Date sugar | 3 Tablespoon | |
| Cream of tartar | 1/4 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Oat bran | 1/4 Cup (16 tbs) | |
| Walnuts | 1/4 Cup (16 tbs), chopped | |
| Bananas | 1 Cup (16 tbs), mashed | |
| Eggs | 2 , separated | |
| Goat milk | 2 Cup (16 tbs) |
Directions
Mix together all ingredients except egg whites.
Add enough milk to make light batter.
Whip egg whites until stiff.
Fold gently into batter.
Pour onto moderately hot griddle.
Use a little oil or butter on griddle.
Add enough milk to make light batter.
Whip egg whites until stiff.
Fold gently into batter.
Pour onto moderately hot griddle.
Use a little oil or butter on griddle.
Chef
