Kahlua and Coffee Sodas Recipe

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Whipping cream1/4 Cup (16 tbs)
 1/4 to 1/2 cup Kahlua or other coffee liqueur
 Sparkling water 16 Ounce
 1 pint coffee or chocolate ice cream
 Cinnamon stick4 3 Inch

Directions

1. In a small chilled mixing bowl beat the whipping cream with an electric mixer on low speed till stiff peaks form.
2. In each of four 8-ounce glasses, pour 1 to 2 tablespoons Kahlua or other coffee liqueur. Add 1 tablespoon whipped cream and 2 tablespoons carbonated water; stir till foamy. Add a 1/2-cup scoop of ice cream to each glass. Pour in enough carbonated water to fill glasses. Spoon remaining whipped cream atop each and add a cinnamon stick stirrer.
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