Juicy Almond Cake Recipe
This Juicy Almond Cake is a delightful treat ! Try this nutty fruity bake for your next dessert ! Your suggestions for this Juicy Almond Cake are welcome !
Ingredients
| Butter | 3 1/2 Ounce | |
| Eggs | 3 | |
| Sugar | 3/4 Cup (16 tbs) | |
| Light cream | 3 Tablespoon | |
| 1 cup fine bread crumbs | ||
| Almonds | 2 Ounce, shredded | |
| Melted butter | ||
| Baking powder | 2 Teaspoon | |
| Grated rind of 1 orange | ||
| Butter | ||
| Almonds | 1/2 Bag (1kg), shredded (For the Cake Pan:) | |
Directions
1. Melt the butter and let it get cool.
2. Beat eggs and sugar until foamy.
3. Add the butter and cream.
4. Stir in the bread crumbs combined with grated orange rind and the baking powder.
5. Pour the batter in a well-greased cake pan sprinkled with shredded almonds. Bake the cake in a 350°F oven for 30-35 minutes.
2. Beat eggs and sugar until foamy.
3. Add the butter and cream.
4. Stir in the bread crumbs combined with grated orange rind and the baking powder.
5. Pour the batter in a well-greased cake pan sprinkled with shredded almonds. Bake the cake in a 350°F oven for 30-35 minutes.
Chef
