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Johnny Appleseed Pie Recipe
|Sugar||1⁄3 Cup (5.33 tbs)|
|Ground cinnamon||1 Teaspoon|
|Tart apples||8 , peeled, cored, and thinly sliced (6 Cups)|
|9 inch unbaked pastry shell||1|
|Semi sweet chocolate pieces||1⁄2 Cup (8 tbs)|
|Biscuit mix||1 Cup (16 tbs) (Packaged)|
|Sugar||1⁄4 Cup (4 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
Serving size: Complete recipe
Calories 3485 Calories from Fat 1206
% Daily Value*
Total Fat 138 g212.4%
Saturated Fat 72.3 g361.3%
Trans Fat 0 g
Cholesterol 121 mg
Sodium 1395.1 mg58.1%
Total Carbohydrates 533 g177.8%
Dietary Fiber 25.9 g103.6%
Sugars 285 g
Protein 13 g25.2%
Vitamin A 28.4% Vitamin C 2812.2%
Calcium 109.6% Iron 30.8%
*Based on a 2000 Calorie diet
Turn into unbaked pastry shell.
Top with chocolate pieces.
In small bowl combine biscuit mix and 1/4 cup sugar.
Cut in butter or margarine till mixture resembles coarse crumbs.
Sprinkle evenly over pie.
Bake at 400° till apples are tender, about 45 minutes.