Joe's To Go Burger Recipe
Ingredients
| Lean ground beef | 1 pound, browned | |
| Chopped onion | 3/4 Cup (16 tbs), sauteed | |
| Garlic salt | 1 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Chili Sauce | 1/2 Cup (16 tbs) | |
| Brown sugar | 1/4 Cup (16 tbs) | |
| White vinegar | 1 Tablespoon | |
| Prepared mustard | 1 Tablespoon | |
| Tomato sauce | 1 8 Ounce | |
| Hamburger buns | 6 |
Directions
In a large skillet, cook and stir ground beef and onion until beef is brown; drain.
Add garlic salt, pepper, chili sauce, brown sugar, white vinegar, mustard and tomato sauce.
Bring to a boil; reduce heat.
Simmer uncovered 10 minutes, stirring occasionally.
Cool and freeze.
Keep with hamburger buns.
Add garlic salt, pepper, chili sauce, brown sugar, white vinegar, mustard and tomato sauce.
Bring to a boil; reduce heat.
Simmer uncovered 10 minutes, stirring occasionally.
Cool and freeze.
Keep with hamburger buns.
Chef
