Spicy Beef Jerky Recipe Video
Ingredients
| Beef strips | 2 Pound | |
| Beer | 1⁄2 Bottle (0.5 l) | |
| Mixed seasoning | 1⁄4 Cup (4 tbs) | |
| Black pepper | 1 Teaspoon | |
| Sea salt | 1 Teaspoon | |
| Brown sugar | 2 Ounce | |
| Lemon | 1 , sqeezed | |
| Garlic | 3 Clove (15 gm), minced |
Nutrition Facts
Serving size
Calories 212 Calories from Fat 28
% Daily Value*
Total Fat 3 g4.8%
Saturated Fat 1.2 g5.9%
Trans Fat 0.1 g
Cholesterol 62.4 mg20.8%
Sodium 657 mg27.4%
Total Carbohydrates 15 g5%
Dietary Fiber 0.55 g2.2%
Sugars 7.1 g
Protein 27 g53.4%
Vitamin A 0.1% Vitamin C 23.8%
Calcium 2.3% Iron 13.2%
*Based on a 2000 Calorie diet
Directions
1.Pre-heat oven at 200C.
2.In a mixing bowl, pour the beer, seasoning, pepper, salt, brown sugar, garlic and lemon squeeze.
3.Mix all the contents properly so that the meat is coated in the marinade for 6 hours.
MAKING
4.Place the marinated beef strips on a grilling sheet and let it cook for 2 hours.
SERVING
5.The beef jerky serves as perfect munchies and snacks when you want to eat something light.
Chef
