Jello Cake Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseDessert
MethodBakedMain IngredientFruits
Interest GroupEveryday

Ingredients

 
Cake:
 
1 lemon or yellow cake mix
 
1 box lemon Jell-0
 
2/3 cup water
 
3/4 cup oil
 
2 tsp. lemon extract
 
4 eggs
 
Frosting:
 
1 cup powdered sugar
 
Juice from one lemon

Directions

Preheat oven to 350°.
Grease and flour tube pan, or 13 x 9-inch pan.
Dissolve Jell-0 in water.
Add remaining ingredients.
Pour into prepared pan.
For tube pan, bake approximately 1 hour and 15 minutes; for 13 x 9-inch pan, bake approximately 30 minutes.
While cake is baking, prepare frosting.
While cake is still warm, glaze with frosting

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