Jello Cake Recipe
Ingredients
Cake:
1 lemon or yellow cake mix
1 box lemon Jell-0
2/3 cup water
3/4 cup oil
2 tsp. lemon extract
4 eggs
Frosting:
1 cup powdered sugar
Juice from one lemon
Directions
Preheat oven to 350°.
Grease and flour tube pan, or 13 x 9-inch pan.
Dissolve Jell-0 in water.
Add remaining ingredients.
Pour into prepared pan.
For tube pan, bake approximately 1 hour and 15 minutes; for 13 x 9-inch pan, bake approximately 30 minutes.
While cake is baking, prepare frosting.
While cake is still warm, glaze with frosting
Grease and flour tube pan, or 13 x 9-inch pan.
Dissolve Jell-0 in water.
Add remaining ingredients.
Pour into prepared pan.
For tube pan, bake approximately 1 hour and 15 minutes; for 13 x 9-inch pan, bake approximately 30 minutes.
While cake is baking, prepare frosting.
While cake is still warm, glaze with frosting