Jeera Pulao Recipe
Jeera Pulao has a nourishing taste. The lime juice gives the Jeera Pulao a tangy flavour. Must catch it.
Summary
Ingredients
| 1 cup basmati rice washed and soaked for 30 minutes in 2 cups water | ||
| Cumin | 1 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Clarified butter | 1 Teaspoon | |
| A squeeze of lime juice | ||
Directions
Put all the ingredients together in a deep bowl and proceed as for white rice.
