Fried Rice With Shrimp & Vegetable Recipe Video
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
fresh chopped vegetables (carrots, sugar peas, red peppers, celery, etc)
pre-cooked long grain brown basmati rice
bean sprouts
1/4 cup soy sauce
toasted sesame oil
pre-cooked shrimp
Directions
Medium-high heat the pan. Add water to the pan. Steam it. Add chopped vegetables to water. Steam for 2-3 minutes. Add rice to the vegetables. Add bean sprouts. Add soy sauce. Add sesame oil. Stir well. Add shrimp to the pan. Stir well. Turn off the heat. Serve in a plate. Enjoy!
For more information please visit: http://www.JasonsFitKitchen.com
For more information please visit: http://www.JasonsFitKitchen.com
Comments
Comments: 2 |
Add a Comment
bahuja2001 says :
Hey JasonsFitKitchen, can i use any other seafood than shrimp to make it more tasty ?
Posted on: 18 February 2010 - 3:17pm
foodpsychologist says :
Hi,
Your Heart Healthy Food for once looks absolutely yummy ! Being a veggie I'd like to substitute shrimp with tofu. Will that taste good ?
Posted on: 13 November 2009 - 8:00am
