Japanese Salad Recipe

Would you like to try a great Japanese Salad recipe? Serve this tasty Side Dish as often as you like! Vegetable is the primary ingredient in Japanese Salad. The Japanese Salad is one of the most popular creations of the Japanese Cuisine. This delicious awaits you, try it right away!.

Summary

Servings6CuisineJapanese
CourseSide DishMain IngredientVegetable

Ingredients

 
1 large cucumber
 
2 carrots
 
1 large white radish salt
 
1/2 pound fresh mushrooms
 
10 ounces fresh shrimp
 
2 tablespoons chopped parsley
 
1 tablespoon chopped fresh dill
 
Salad dressing
 
2 eggs
 
Salt
 
Pinch of sugar
 
3 tablespoons melted butter
 
2 tablespoons wine vinegar
 
1 teaspoon paprika garnish
 
1 peach, sliced
 
1 mandarin orange or 1 tangerine, sectioned
 
1/2 orange, sliced

Directions

Questions, Comments and Reviews

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