Japanese Slipper Cocktail Recipe
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Summary
CourseWine and Drink
Ingredients
Ice
30 ml (1 measure) Midori
30 ml (1 measure) Cointreau
Lemon juice
Directions
Combine ice, Midori, Cointreau and lemon juice in a cocktail shaker; shake well.
Strain and serve in a chilled martini glass.
Strain and serve in a chilled martini glass.